Incredibly Wrong, Not Perfect At All

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I have a very incredible memory about blueberry cheesecake. To those who didn’t know I enrolled baking class few years ago with a friend and one of the lessons is how to make a blueberry cheesecake. And so since you just have to put it in the fridge, I tried to make it at home but to my disappointment the crust was hard as a rock and the blueberry was not showing at all on top. Only then I know that the whole procedure was totally wrong, so the blueberry cheesecake was not perfect at all.

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